About Author

Green Diva Gina

Green Diva Gina (aka Gina Gioldassis) is fondly referred to as the “Happy” Booker & Foodie-Phile Editor. She was producing and hosting the Eco-Radio show at Drew University when we met her, and we were thrilled that she chose to come work with us after she graduated. Having been brought up in New Hampshire in a Greek family, she is a natural food explorer and enthusiastic green diva. Previously, she worked as a production intern for both WNYC's Soundcheck and New Hampshire Public Radio's All Thing's Considered. While not in the studio, she spends her time traveling, eating, doing yoga and working full-time as a finance writer. At the moment, aspires to one day master her grandmother's homemade doughnut recipe.
Comments (6)
  1. Tina Johnson (reply)

    October 12, 2013 at 7:11 am

    All fantastic options. I always have lemons, so I’ll constantly add half a lemon’s juice to a glass of water til I feel better. I know a lot of people who love using apple cider vinegar, too.

  2. Pingback: Family Foodie Activism & More Fun with Mariel Hemingway | Care2 Healthy Living

  3. Green Diva Meg (reply)

    January 15, 2014 at 9:16 pm

    PS – add about a quarter to a half clove of crushed raw garlic to the elixir when you are trying to ward off a cold or have an active cold!

  4. Pingback: Health Benefits of Basil Seeds | Care2 Healthy Living

  5. Pingback: Breakfast | Savour

  6. Pingback: Advertorial– VMG (Vitamagra) | Kay Kay

Leave a Reply

Your email address will not be published.