Green Diva Meg chats with Maria Rodale about the inspiration for her new cookbook Scratch. A warm and hearty conversation about why cooking real whole food from scratch is so wonderful for us and the planet.
GD Meg has created a better butter coffee. Based on the popular wellness craze of bulletproof coffee, which is touted to help boost metabolism and brain function, GD Meg has developed her own recipe that is as delicious as it is nutritious.
Ali Hoffman is one of our awesome green divas with the green thumb, but she recently became a bee keeper, so she talks about organic honey — what it really means.
A great conversation with Dr. Karen Lee (aka EcoKaren) about how and why to eat more sustainably.
Learn about the Suppers Programs, which are dinner meetings designed to help people who have a variety of health issues that can be helped by clean healthy eating.
Sonya Lunder, senior analyst for EWG (Environmental Working Group) explains why strawberries have risen to the top of their annual Dirty Dozen list of fruits and vegetables that have been tested to have the highest pesticide levels.