Gluten-Free, Organic Gourmet Gets Wild in the Kitchen Tonight

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GF_Cookbook_LCLeslie Cerier, author, organic/seasonal/whole foods gourmet will be on with the Green Divas tonight to talk about her new cookbook, Gluten-Free Recipes for the Conscious Cook.

Seems like everyone is going ‘gluten-free’ these days, including me! Many people turn to gluten-free eating because of serious health issues, but there are some who are exploring it for general health and well being. If you are curious about why you may or may not want to consider this way of eating, or if you are just looking for some delicious gluten-free ideas, make sure to tune in tonight!

Like a good green diva, Leslie advocates, teaches and practices ‘green’ eating habits, like seasonal and local cooking.

Leslie has written several cookbooks, including Going Wild in the Kitchen (love that title).

Tune in tonight to learn more about organic, green, gluten-free living!

Tune in and turn on a friend!
Thursday, September 16, 2010
7 – 8pm EST
HomeGrownRadioNJ.org

About the author / 

Green Diva Meg
megan@thegreendivas.com'

(aka Megan McWilliams Bouchard) is the founder of The Green Divas and GDGD Radio Network (the first green and healthy living radio network on earth for the earth). She's the producer and host of the popular Green Divas Radio Show, one of the first radio shows dedicated to sharing low-stress ways to live a deeper shade of green. Green Diva Meg is a well-known green living expert and media personality.

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